Lunch Served


Wednesday - Saturday 12pm - 1.30pm (last orders 1.30pm)

Maximum Number of 6 People in a Party

(BOOKING ADVISABLE)

 

 

May 2021

 

(please note this is a sample menu, and is subject to change)

 

To Start

 

Hummus, Tzatziki, Pickles & Focaccia £8 [S,Se,G] (Gluten free available)

 

Broccoli Soup, Blue Cheese on Toast, Truffle Oil [G] Ve (Gluten free available)

 

Asparagus, Halloumi, Lemon, Mint & Chilli [D] V (Can be made Vegan)

Brixham Crab, Black Sesame, Apple & Sourdough [Mo,D,Se,G] (Gluten free available)

Spiced Beef Kofta, Tzatziki & Pickled Vegetables [D]

Mains

 

Potato & Smoked Cheese Risotto, Roasted Walnut & Dill Oil [S] Ve

Charred Aubergine, Rice Noodles, Glazed Tofu & Thai Green Sauce [S,Se] Ve

Cornish Day Boat Catch, Fennel, Cornish Pastis & Sorrel [F]

Pan Roasted Local Chicken Breast, Tomato, Butter Bean & Chorizo [D,E,G]

Devon Ruby Red Onglet Steak, Broad Bean, Parsley, Garlic & Hazelnut [D,N] (£5 sup)

 Desserts

​ Dark Chocolate Crémeux, Raspberry & Honeycomb [G,N] Ve

Black Cherry Pavlova, Toasted Granola & Kirsch Syrup [E,D,G] V (Can be made Vegan)

Cheese, Iced Grapes, Chutney & Wafers with Somerset Pomona [D,N,Se,G] V (£5 sup)

Vegan Cheese, Iced Grapes, Chutney & Wafers with Somerset Pomona [S,N,Se,G] V (£5 sup)

 

 

 

 

 

 

 

 

 

 

1 Course - £15

2 Course - £17

3 Course - £19

Any dietary restrictions, please let us know in advance and we will be more than happy to accommodate your needs.

 

 V - Vegetarian Food

Ve - Vegan Food

 All other letters after the dishes are allergen information please see below. 

 

 [C] Crustaceans [L] Lupin

[Ce] Celery [N] Nuts

[D] Dairy [Mo] Molluscs

[E] Eggs [Mu] Mustard

[F] Fish [S] Soya

[P] Peanuts [SD] Sulphur dioxide

[G] Gluten [Se] Sesame seeds

 

We cannot guarantee that any items

are completely allergen free due to

being produced in a kitchen that

contains ingredients

with allergens.

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© 2016 by The Cadeleigh Pub Ltd.